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falltime treat! serve with grill cheese sandwich

ingredients

• 1 onion, diced
• 3 cloves garlic, diced
• 1 cup vegetable stock
• 1 can peeled san marzano tomatoes, mashed
• basil and thyme to taste

instructions

• Saute diced onion over medium heat with a generous amount of olive oil (about 10 minutes)
• Add garlic. Continue sauteing (about a minute)
• Add mashed tomatoes and vegetable stock
• Simmer for 10 minutes
• Add basil and thyme to taste
• Blend smooth with immersion blender
• Drizzle soup with olive oil